Microbiology / Biotechnology

Courses required for this Specialization Credits

BY 3002 General Microbiology (4 Credits)
BY 4132 Human Physiology (4 Credits)
BY 4155 Molecular Biology (4 Credits)
MP 3231 Statistics for Research (3 Credits)

Other courses that may be elected to fulfill the Microbiology & Biotechnology requirements
 
HT 3025 Plant Cell and Tissue Culture (2 Credits)
CH 3130 Analytical Chemistry (5 Credits)
BY 4206 Determinative Microbiology (4 Credits)
BY 4250 Virology (3 Credits)
HT 4005 Plant Pathology (3 Credits)
SA 4222 Reproduction of Small Animals (3 Credits)
SA 4129 Clinical Pathology (3 Credits)
SA 4225 Small Animal Research Techniques (3 Credits)
SA 4124 Pathology and Diseases of Small Animals (3 Credits)
FS 3218 Food Microbiology (4 Credits)
CH 3001 Introduction to Biomedical Instrumental Methods (3 Credits)
BT 3000 Introduction to Biotechnology (3 Credits)
BT 3001 Introduction to Biotechnology Lab (1 Credits)
OH 4125 Ecological Landscape Management and Restoration (3 Credits)